Leftover roti is a versatile ingredient that can be transformed into a variety of delicious dishes, making it an excellent ...

Leftover rotis, which are often discarded, can be transformed into delicious and inventive breakfast options. By repurposing them into dishes like roti noodles, rolls, or even savoury pancakes ...

These rotis are served primarily for breakfast and lunch and can be made using rice, jowar, and ragi flour. However, semolina or rava roti has a separate fan base in the region owing to its health ...

Makki Ki Roti: Thanks to a viral Instagram video by digital creator Deepti Kapoor, you can now whip up makki ki roti without breaking a sweat - or the dough.

"Breakfast culture in Malaysia plays an important role among Malaysia's multi-ethnic societies," said the committee.

Malaysia’s breakfast culture has been inscribed on Unesco’s Representative List of the Intangible Cultural Heritage of ...

Recently, the United Nations Educational, Scientific and Cultural Organization (UNESCO) has officially recognised Malaysian ...

Chilka Roti Recipe: Chilka Roti is a delicious bread, which comes from Jharkhand. This bread is made with rice and chana dal and In Jharkhand it is usually eaten for breakfast. Next morning, drain all ...

Paneer is a fantastic source of protein, and you can pair it with whole wheat roti for a complete breakfast. Cook oats with vegetables and spices for a savoury take on oats, then pair it with a ...