Rock cakes are a light, crumbly tea-time favourite. Eat while they are still warm from the oven. So easy to make, and lots of fun for children to join in too. Each serving provides 214 kcal ...
Preheat oven to 425 °F. Lightly grease baking tray. Sift flour and salt. Using pastry blender, cut margarine or butter into the flour. Add sugar, dried fruit and orange rind. Stir in egg. Add ...