What am I cooking today? In the recipe of the day we teach you how to prepare a tasty version of rice with chicken ... full recipe here] INGREDIENTS: 1 duck (1,800 kg), 1 kg of rice, 2 onions ...
Five-spice is central to how roast duck is seasoned in Chinese and Taiwanese cooking ... It's most well-known for its use in dishes like bibimbap, Korean fried chicken, and tteokbokki, a popular ...
It's even better if you use lard or rendered duck or chicken fat, rather than oil. If you need to limit calories, eat a smaller amount of the fried rice, rather than scrimp on the fat. For any ...