To make the plaintain hummus, roast the plantains on the barbecue over a medium–high heat, turning regularly, for about 15 minutes until they are blackened and the skin splits. Alternatively ...

Plantains are packed with dietary fiber, which is vital for maintaining a healthy digestive system. They also contain ...

Plantains are cooked green, semi-ripe or fully-ripe. Treat them like a starchy vegetable and use in savoury or sweet dishes. Before cooking, peel by top and tailing the fruit, then cut along the ...

In the past, foods like roasted plantain and maize were considered by most Ghanaians for its unique taste but especially for their cheap nature. With GH¢10, one could afford five pieces of ...

AppetizerWhen we are looking for a different alternative to the traditional appetizers, without wanting to invest too much ...

1. Peel the plantains: Cut off the ends using a sharp knife, score the skin on four sides, then use your fingers to pry the skin loose. 2. Cut peeled plantains into one-inch pieces. Fry them in a ...

A Ghanaian content creator, known as Yhar Adepa, brought joy to a struggling woman, who was selling roasted plantain, also ...