Here’s everything you’ll need to make this Roasted Vegetables with Stir-Fry Sauce and Brown Rice. First, roast the vegetables: Preheat your oven to 400°F (true convection mode) or 425°F ...
This big platter of long-grain brown rice topped with roasted vegetables will suit your vegan and vegetarian guests, along with anyone who is gluten-free or dairy-free. Toast the rice in a little ...