Crawfish has been synonymous with Louisiana cooking since the 1800s when Cajun ... reheat crawfish and maintain its original texture and flavor: sauteeing it. You just add a little oil to a skillet ...

Is it possible to cook mashed potatoes (and other mashes I guess) an hour or two ahead and reheat it ... (brought to room temperature) into a pot of boiling water, turned off, for 45 seconds ...

One food item that I have always wondered about is Crock Pot Boiled Peanuts ... Freezing/How to Freeze + Reheat: Have ...

Then, when it comes time to chow down, throw the bag of pulled pork into a pot ... bag in boiling water, on the other hand, traps all that moisture in and allows for a more thorough reheating.

This Cajun oasis on Shoal Creek serves great South Louisiana chow and ice-cold beer, along with a warm and fuzzy ambience. On Fridays, try the grilled salmon with chipotle-cream sauce.