If you haven’t tried kale pesto before, then here’s a delicious recipe, below, that uses almonds or cashews instead of the pine nuts. It doesn’t take much kale to make a batch of pesto ...
A stuffed squash is a savory treat that happily serves just one — or you can scale up the recipe to feed a larger crowd. Here, small winter squash is filled with hearty wild mushrooms ...
Next, we give kale a Mediterranean makeover ... vacuum-sealed packages—yielding the right amount of beets for this recipe.) In a food processor, combine the beets, tahini, lemon juice, and ...