Keema Samosa with Yogurt Dip: Make this ultimate Punjabi snack from scratch. Dough pockets stuffed with keema masala mixture, fried golden and served with a refreshing hung curd dip. You can use other ...

but fried curd rice is sure to convert even the biggest skeptics. The recipe calls for cooking whipped yogurt, which lightly lacquers each grain of rice much like egg or mayonnaise in fried rice.