In a shaker, combine Kaffir-lime-infused Plymouth gin (recipe below), fresh lime juice ... Kaffir-lime-infused Plymouth gin: Bruise 20 Kaffir lime leaves between palms, boil with 8 oz.

1 Cups Vodka 7 Kaffir Lime leaves 5 ice cubes 25 ml Ginger beer or ginger syrup Club soda (top-up) Lemon juice In an airtight container, add vodka and kaffir lime leaves to make kaffir lime-infused ...

Panang Curry is a delightful and aromatic Thai dish that takes center stage in this Ramadan recipe. Bursting with rich ...

Kaffir Mojito Recipe Mojito is a traditional cocktail from Cuba. Its refreshingly simple flavours make it a perfect summer drink. This Kaffir Mojito takes the classic drink to a new level and adds an ...

Besides spinach, mustard greens, cabbage, curry, and coriander leaves commonly used by most ... They can be chewed raw, with lime and betel nuts. An after-meal digestive, they ease flatulence ...

Kaffir lime leaves are double leaves - they are attached to each other as a pair. You need three to four pairs for this dish. If using frozen crab meat, let it thaw in the fridge. Cut the long ...

This fresh Thai green curry recipe shows you how easy it is to ... Add the coriander stalks and crumble the dried kaffir lime leaves to the mix, and continue to grind until fairly smooth.

If I were to make a curd, I’d use mostly lemon or lime juice, plus whatever juice you can get from the kaffir limes and blend it briefly in a bar blender with a few kaffir lime leaves (shred ...

Ingredients such as kaffir lime leaves, fried shallots, toasted rice powder and sawtooth coriander (which goes by many names, including culantro and long coriander) are sold at shops specialising ...

Roughly chop ginger, garlic cloves, kaffir lime leaves and green chillies ... colour and has been heated through to approximately 60C using an inserted meat thermometer. If the glaze looks ...