Coconut cream can be a versatile ingredient, especially when canned. But how long does coconut cream really last when that ...

Begin by preheating your oven to 350 degrees Fahrenheit. Combine the crushed vegan cookies and melted coconut oil, mixing ...

One coconut yields about one cup of coconut cream. Use freshly grated coconut in curries and creamy puddings, or lightly toast it with spices and use as a seasoning. Desiccated coconut is made ...

Using both desiccated coconut and coconut cream gives a brilliant depth of flavour to this cake – and the lime and coconut buttercream finishes it off lovely. For this recipe you will need 2 x ...

like when it serves as the ingredient swap for milk that'll elevate your next canned corn dish. To be sure, there are certain types of recipes that require sweetened coconut milk. These are ...

Here, the crunchy graham cracker crust is infused with coconut oil, and the mousse makes use ... Cream of coconut: This ingredient is often used in piña coladas, but here it gives the mousse a coconut ...