If you love the mix of ingredients and flavors found in classic ratatouille, you should give Italian caponata a try, which ...

This recipe brings together the vibrant, rustic flavors of traditional ratatouille with the comforting satisfaction of pasta.

Here at Good Things Utah we are helping you get ready to host for the holidays with another delicious recipe from Kiana ...

Ratatouille is great tossed through freshly cooked vegan pasta. TIP: Well-drained firm tofu can simply be pan-fried in a little oil, but adding seasonings below takes it up a notch or two.

Our ratatouille recipe is great to have on hand for an easy lunch or jacket potato topping. Rich tomato sauce with soft aubergine, courgette and peppers – this vegetarian dish will be a ...

An curved arrow pointing right. The ratatouille recipe from the Pixar movie "Ratatouille" changed Anton Ego's life. Here's how to make it in your own kitchen — maybe it'll change yours too.

Tinned ratatouille is quick, easy and low in calories. But you can, of course, use homemade ratatouille in this recipe too. Each serving provides 301 kcal, 29.5g protein, 22g carbohydrate (of ...

About Couscous with Ratatouille - Tangy Tomato Sauce Recipe: A tasty, tangy tomato based recipe which is filling, delicious and healthy! What is not to love? Couscous is a traditional dish from ...

Drain and press out the excess water; let cool. Return the bulgur to the bowl and add the tomatoes, scallions, parsley and Ratatouille Spirals. In a small bowl, whisk the lemon juice with the ...

Spoon the ratatouille over the bread in one layer and sprinkle on the cheese. Crack your eggs over the cheese, spacing them evenly apart. Dot the cherry tomatoes around the eggs. Transfer the pan ...

This recipe from Samantha Dekker came in second place in our spring reader recipe competition. Samantha says: My vegan friend Kate made this for dinner one night and we've been hooked ever since I ...