There's no correct cut of meat to choose when making pork and sauerkraut, as many work well. Here are the best cuts based on ...

You can think of this easy Crock Pot Pork Tenderloin with Apples as your new go to family favorite slow cooker meal! I love trying new recipes in my slow cooker - well, I personally use the slow ...

Preheat oven to 350 degrees Fahrenheit. In a wide-bottom Dutch oven, heat the oil on medium-high. Season the pork all over with salt and pepper. Add to pot and cook 10–12 minutes, until browned on all ...

When not sure what's for dinner, pull out your slow cooker and make these pork chops. Made with ingredients you have in the ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of ...

Blend until smooth. Pour into slow cooker. Rub pork loin with thyme and chili powder. In large nonstick skillet, heat oil over medium high heat and brown pork loin on all sides. Add to slow cooker ...

Pulled pork made in a slow cooker has to be one of the easiest recipes ever! Bung it all in, sit back and in a few hours’ time you’ll be tucking into tender, rich, delicious pork. Each serving ...

What will 2025 bring for you? Are you thinking about what goals to set for the New Year? Whatever your goals, make sure that ...

Put all the belly strips into a slow cooker pot. Cover with the lid and cook on high for 3–3½ hours or until the pork is tender but still holding its shape (no need to add any liquid).

Having an entrée gently cooking its way into culinary bliss in the slow cooker is especially appealing on New Year’s Day. A boneless pork butt, often labeled a Boston butt, is a delicious choice.