A classic recipe done to perfection: spinach pasta filled with lemony ricotta and topped with a hazelnut pesto. It takes time, but the only tricky element is making sure the tortellini is properly ...

When we think of pesto ... recipe, choose a tortellini. Look for fresh tortellini in the refrigerated aisles -- the most common kind is cheese (or 3-cheese) stuffed, but you can also use spinach ...

A classic recipe done to perfection: spinach pasta filled with lemony ricotta and topped with a hazelnut pesto. It takes time, but the only tricky element is making sure the tortellini is properly ...