The choice between chicken Alfredo or lasagna for pasta night can be a tricky one. So, why make it easier on yourself and ...

“I prefer lasagna with a traditional meat Bolognese sauce, a stiff bechamel, whole milk mozzarella and Pecorino Romano,” says ...

My Italian lasagna recipe that both myself and my Italian husband enjoy uses minimal ingredients and just doesn’t include ...

Lasagna is one of Italy’s most popular dishes. It’s creamy, comforting, delicious, and easy to make meatless. Here’s how.

World Pasta Day on October 25th pays homage to pasta in its many shapes and forms. The pastas of Emilia Romagna reflect the ...

The "problem" with this Italian American classic is the time it takes to painstakingly prepare and assemble each saucy layer.

4. Assemble and bake: Off the heat, add the pasta back into the pot along with the reserved pasta water, cooked sausage, 4 ...

Freezing and reheating soups and stews: Soups and stews can also be frozen in batches or individual servings. Reheat over low ...

Lasagna, one of Italy’s most iconic and beloved dishes, is a comfort food staple known for its hearty layers of pasta, rich ...

Classic Italian-American lasagna is typically cooked in a casserole ... For one thing, no layering and no extra prep time are needed. The entire recipe can be on your table in less than 40 minutes.

"This chicken pot pie pasta bake is very moist, rich, and flavorful, with buttery bread crumbs serving as a brilliant ...

Don’t get me wrong, they’re still delicious and the rolls can be a nice switch-up from your usual lasagna recipe but they’re not exactly groundbreaking…unless of course, you follow Giada ...