In Germany, schnitzel and pork dishes are traditionally served ... If you love traditional German recipes and food as much as I do, try my recipes for königsberger klopse, German potato dumplings ...
Crispy pork schnitzel is always a good thing, but the Parmesan in the breadcrumb coating takes this dish to a new level. Swap option: Little gem lettuce can be substituted with romaine ...
approx 350g trimmed pork fillet or 4 pork loin chops fat removed 2 eggs beaten100g plain flour seasoned with salt and pepper 150g dried white breadcrumbs – panko crumbs are great here zest 1 ...
With a raft of new aircraft and a brand refresh waiting in the wings, we speak to Lufthansa CEO Carsten Spohr about what lies ahead for the German flag-carrier ... to ceviche (too done). A pork sando ...
No surprise here: Schnitzel is king at Das Schnitzel Haus. But there's much more to the menu at this rib-sticking German powerhaus than thinly pounded, breaded and fried cutlets of pork and veal.