In this recipe, we baste the dressing a few times to let the cornbread fully soak up the flavorful stock. Use the freshest pecans you can find. They will have the sweetest flavor and enhance your ...
Cornbread is a fairly simple staple to make at home — and if you're tired of grabbing the premade mix at the store, you can rely on a celebrity-chef recipe to help you prepare the delicious side ...
In a medium bowl, whisk together cornmeal, salt, pepper, sugar, garlic powder and baking powder. Pour in melted shortening and boiling water, and stir until batter is homogenous. It should be ...
Garten's brown-butter skillet cornbread is a bonus recipe in the reissue of her first cookbook. I found the cornbread recipe while leafing through the republished version of "The Barefoot Contessa ...
First, whole sage leaves fry in melted butter for a pretty garnish that offers pleasurable crispy bits. The butter ends up browned, nutty and infused with the herb’s woodsy aroma, and helps other ...