preheat the air fryer to 180C. Lay the drumsticks in a single layer in the basket and cook for 10 minutes, then turn over and cook for another 10–12 minutes until they are crispy and charred.
The air fryer can still get a crispy coating on chicken ... and some thighs in half to match smaller pieces like wings and drumsticks. (Kitchen shears are a great way to accomplish this.) ...
One recipe that has been going viral ... pop them into the air fryer and cook at 180 degrees "until crispy", according to food enthusiast Elli. She revealed it "didn't take long" but suggested ...
Get ready for gluten-free Korean fried chicken that tastes just like should — crispy and spicy on the ... our gluten-free Korean fried chicken drumsticks recipe uses gluten-free gochujang ...