Slice eggplant into circles about 1/3 inch thick. Sprinkle liberally with salt and set them in a colander to drain for 1-2 ...

Ratatouille is more than just a dish; it's a culinary journey to the heart of Provence, a region in southeastern France known ...

Here at Good Things Utah we are helping you get ready to host for the holidays with another delicious recipe from Kiana ...

Thyme is the unsung hero of traditional ratatouille recipes. Its delicate earthy flavor with a whisper of mint adds depth ...

You might remember the Ratatouille dish from the movie with the rat chef. Well turns out you can make that Ratatouille dish in Disney Dreamlight Valley as well and with the help of that same rat ...

Our ratatouille recipe is great to have on hand for an easy lunch or jacket potato topping. Rich tomato sauce with soft aubergine, courgette and peppers – this vegetarian dish will be a ...

Vegetables for ratatouille are usually prepared separately and not combined until the end. Here everything is cooked together. I don't bother to peel the eggplant, but do so if you wish. I recommend ...

Put the ratatouille in a small saucepan over a medium heat. Add the chicken and cook until bubbling and the chicken is hot through. Transfer to a small ovenproof dish. Mix the breadcrumbs and ...