Transfer the mixture to a 1.7 litre/3 pint pie dish. Break the thawed rostis or hash browns into smaller pieces and scatter them over the shepherd's pie filling. Transfer the pie dish to a baking ...
Put the dish into the oven and cook until the surface is golden brown. Freeze the meat filling for this shepherd's pie and mashed potato separately in freezer-proof containers. These will keep in ...
BARBECUE SHEPHERD'S PIE Prepare as directed, omitting the garlic and substituting 3/4 cup KRAFT Original Barbecue Sauce mixed with 1/2 tsp. onion powder for the gravy. NOTE If using instant mashed ...
I'm an Irish-American, but I didn't grow up eating shepherd's pie. This traditional Irish dish ... I found the process easy to follow and not overwhelming at all. I also had a spoonful of mashed ...