It is very important to get the squash or pumpkin as dry as possible for this recipe so that the gnocchi dough is not too sticky. Preheat the oven to 200C/180C Fan/Gas 6. Prick the potatoes all ...

Inspired by cacio e pepe, the Roman pasta dish which heroes parmesan and pasta, our gnocchi recipe twist unites the pasta ...

while Lucy Tweed’s baked pumpkin gnocchi is the ultimate comforting and seasonal take on a classic pasta bake. Meanwhile, Katrina Meynink’s harissa maple-roasted pumpkin with halloumi and ...

She shared that one of her favourite flavours is sage in burnt butter. So, of course, Alice took that and ran with it to create this delicious homemade gnocchi recipe.

This sheet pan gnocchi is the perfect recipe for them, whether you’ve got a whole pumpkin, or you’re trying to use up any ...

While gnocchi is practically synonymous with Italy today, the iconic dish is actually a byproduct of global exploration and ...

Cheesy and full of comforting flavours, this easy baked pumpkin gnocchi satisfies the whole family. All year round, this baked pumpkin gnocchi will be a crowd favourite. Rich and creamy ...