Let's take a look at two popular pastry types -- choux and puff pastry -- and how they differ from each other in terms of ...

Phyllo and puff pastry may look similar on the surface, but the two doughs are actually distinct. They have unique histories, ...

With that PSA out of the way, the clear winner and most frequently named brand was from Bronx-based Dufour Pastry Kitchens, ...

For many people, the best part about making pastries and pies is having leftover pie dough and puff pastry to repurpose into other fun items. If you're not sure what to do with yours, you're in the ...

vegan puff pastry, pâte brisée shells (traditional pastry) and pâte sucrée (sweetened pie dough). Pastry chef Rochelle Cooper explained why: “Not only is it a women-owned business, but the quality is ...

Deliciously buttery crust pastry is light but strong enough ... The pastry case is shortcrust with a topping of puff pastry. Each 200g pie is plenty for one — so rich it could be shared.

This Blueberry Baked Brie recipe is the perfect easy appetizer for your next party! Brie cheese is wrapped in puff pastry and baked until golden brown. Your guests will love this elegant and delicious ...

Pie is one of the most versatile dishes out there. While most often considered a dessert, savory types of pie have their ...

Thaw the puff pastry according to the package directions. Preheat the oven to 400ºF. Butter an 11 x 7-inch glass baking dish or coat with nonstick spray. Melt the butter in a large saucepan over ...

Try our apple turnovers recipe. With a buttery, flaky crust and a cinnamon-spiced apple filling, these turnovers are for any season.