If you fancy some dessert alongside that glass of bubbly, why not try this prosecco-infused cupcake recipe? It’s the perfect accompaniment! You’re now subscribed to all our newsletters.

This pear crostata is simple yet sophisticated, with fresh fruit poached in Prosecco and layered over creamy ricotta inside a folded pastry shell. Our recipe yields two crostatas and is easy to make ...

Prosecco, light of our lives, fire of our loins. There’s no point denying it: prosecco is one of our absolute favourite drinks, and for good reason. Not only does it taste phenomenal, but the ...

Whilst stirring, slowly add the nutmeg, cream, Prosecco and enough stock to make a smooth, pale gravy. Simmer gently for five minutes over a low heat to thicken slightly, then remove from the heat ...

These Super Bowl Sunday cocktail and drink recipes have something for everyone, from wine lovers to shot takers to zero proofers. Touchdown!

Whether you’re toasting a friend’s engagement or sipping a Mimosa at brunch, there’s a high probability that the sparkler in your glass is Prosecco. The Italian fizz is the world’s most ...

Float the remaining passionfruit half on top of the drink and serve the Prosecco on the side. We recommend pouring the Prosecco into the passionfruit martini once served! Scale up the sugar syrup ...

These Italian-inspired trifles use sparkling prosecco, making it refreshingly light, and panettone, the buttery, fruity Christmas “bread” to replace the sponge and give the trifle a unique ...