Banana bread has become a go-to for home bakers everywhere, thanks to its simple recipe and delicious results. It's the ultimate comfort food with its rich flavour and basic ingredients ...
Jamie Oliver's banana bread recipe Ingredients 125g unsalted butter, plus extra for greasing (at room temperature) Two large free-range eggs Four ripe bananas Two tablespoons runny honey Two ...
Fold in the flour mixture. Pour the banana bread mixture into the prepared tin. Bake for about an hour (check after 45 minutes), or until well-risen and golden-brown. Remove from the oven and cool ...
When the banana bread has risen, golden-brown on top and cooked through, remove it from the oven and set aside to cool on a wire rack. Slice before serving. Oven temperatures vary so the banana ...