Whether you like to roast it low and slow or speed things up by making Instant Pot prime rib, executive chef Matthew Kreider ...

Creamy, smooth mashed potatoes provide a velvety canvas for the bold flavors of prime rib. Add a dollop of butter or gravy ...

Yorkshire pudding is a wonderful side dish for beef. These bake up fluffy. The outside is slightly crisp while staying soft and tender inside. Prime rib drippings add wonderful flavor to these ...

This impressive, flavor-packed rib roast is perfect for a celebration. The secret? A compound butter made with garlic, anchovies, herbs, and shallot. Recipes ... between prime rib and rib eye ...

This rib roast is the ultimate centerpiece for any table, with a browned, salty, and slightly crisp exterior and a tender, juicy interior. This version of a venerable prime rib roast — a big ...

Ask your butcher to French the roast and tie the rib between the bones. (Note the exact net weight after the roast is Frenched, since that determines the roasting time.) Remove the roast from the ...

Jimmy's Kitchen is bringing back its iconic Weekend Roast and timeless classics, and introducing new Breakfast and Afternoon ...

We're also fascinated by the people and stories behind the dishes. We go inside ... Use a probe thermometer and grill the prime rib to 115 degrees. Then let the roast rest for 45 minutes before ...

Clearly doing something right with her culinary exploits, Emily wrote: "Having a roast today? Fancy trying out a new side dish? Try my smashed crispy parmesan broccoli." Emily starts by boiling ...