You can only make so many chicken dinners before you start to get just a little bored of the popular bird. We hear you, which is why we’ve compiled this roundup of more than a dozen recipes for pork ...
This simple Salt Cured Pork Tenderloin recipe is a great entry to salt curing meat. Use it to spice up your charcuterie board or grate over pasta or eggs. Because I am the only person in my ...
This recipe combines the famous Midwestern fried pork tenderloin sandwich with my love of Nashville hot chicken sandwiches. It is crispy and spicy, and hits the spot. Technique tip: For a crispier ...
While veal is the traditional meat used for a Marsala dish in Sicily, this recipe calls for pork tenderloin instead. Pork tenderloin has a similar flavor profile, and it is easier to find ...
If using a propane grill, ignite half the burners for the same effect. Rub oil all over pork and sprinkle with salt. Tie rosemary sprigs and lemon slices to pork using kitchen string. Grill pork ...
Chef Spencer Watts prepares a rich spaghetti with jumbo meatballs, and ramen with sesame ground pork, a perfectly poached egg and bok choy. He also prepares a slow-braised lamb over thick pappardelle ...