Pola is The Grocer’s trends editor. She manages our weekly Focus On reports explaining the ‘how’ and ‘why’ behind shifting currents in what we eat and drink. Before jumping into retail journalism in ...

A research team led by the Leibniz-Institute for Food Systems Biology at the Technical University of Munich has now developed a new ...

What is ultra-processed food? There is no single definition of ultra-processed foods, but in general they contain ingredients not used in home cooking. Many are chemicals, colourings and ...

Pumpkins hog the limelight in October, but don't forget less showy seasonal fare. Celebrate the game season with slow-cooked pheasant, wild mushrooms and hearty root vegetables.

The Beauty Care segment offers cosmetics; skincare products; health foods; and fashion products, such as women’s underwear, women’s apparel, and jewelry under the POLA, ORBIS, Jurlique ...

The 16-ounce jar of peanut butter in your pantry can contain up to 136 insect parts before it is deemed contaminated, according to the FDA’s Food Defect Action Levels guide. This may sound ...

From conflict to climate change, our food is under pressure like never before. Amanda Little meets farmers on three continents trying to rise to the challenge. Watch now Can food production help ...

High intake of foods like refined carbohydrates, processed meats, and alcohol can lead to inflammation. Chronic inflammation increases your risk of metabolic disorders and cardiovascular disease.

“The higher-glycemic foods rapidly spike insulin and blood sugar, which leads to poor blood sugar management.” That can lead to long-term issues including heart problems, nerve ...