This is in contrast to Streptococcus species, whose growth is selected against by this high salt agar (plate on the right in the picture below). The differential ingredient in MSA is the sugar ...
of a hot 2 per cent agar solution (‘Bacto-Agar’, Difco Laboratories) on a pre-warmed glass plate (16 cm. × 4 cm.), which is slightly inclined. After cooling down, the agar sets to a wedge ...
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