Use precise geolocation data. Actively scan device characteristics for identification. Store and/or access information on a ...

There are many different delicious types of pizza around the world, but pizza al taglio is the go-to staple pizza style in ...

Put canned chickpeas into a food processor or blender and combine the paste with egg and spices. Make pizza dough the usual ...

Syosset’s Pinsa was, until September, a pizzeria called Aqua E Farina where chef-owner Luca Pizzuti had been slinging ...

Checkerboard Pizza, the slice-focused sister establishment of Ken’s Artisan Pizza, has long beguiled critics. “Dumb name,” WW wrote in 2018. “Heavenly New Yorkish pizza dough.” ...

"It's an art to making pizza from scratch — from the sauce to the dough." Balzano, whose family moved to Port St. Lucie from Naples, Italy, in 1987, said he learned the craft from his family ...