Cover and refrigerate for at least 1 hour before serving. Filipino macaroni salad is a popular dish in the Philippines. While its exact origins are unknown, it is believed to have been influenced ...

Macaroni can be bought dried or fresh. The former takes longer to cook, but is recommended as it gives a better texture. It is available in numerous sizes and flavours, including wholewheat ...

Cook the macaroni in a large saucepan of boiling salted water for 8–10 minutes. Drain well and set aside. Melt the butter over a medium heat in a saucepan slightly larger than that used for the ...

Dr. Efren "Boy" Vazquez, a well-known restaurateur and chef, has long created a Pinoy version of the French Ratatouille for his famous Café Juanita in Capitolyo, Pasig City. He shared the recipe ...

Try adding different veg to macaroni cheese to give it a new, healthy twist – use steamed carrots and sliced courgettes or chopped, roasted peppers. It's a great way to help little ones get their ...

Rescuers raced yesterday to reach residents stranded by fast-rising floodwaters after torrential rains from Severe Tropical Storm Kristine submerged villages and left up to 26 people dead.