And that’s precisely what pierogi are: delicious boiled pastry parcels filled to the brim with all sorts of yummy things: cheese and potato, sauerkraut and mushrooms, meat, spinach, lentils, sweetened ...
Chef and cookbook writer Zuza Zak shares three pierogi recipes that are perfect for any ... moon-shaped dumplings traditionally filled with cheese and potatoes (but sauerkraut, cabbage, mushrooms ...
Pierogi, the famed Polish dumpling ... sauerkraut and mushrooms, meat or sweetened farmer’s cheese are not the only option. Here’s our guide to the most interesting regional dumpling recipes. Fava ...