After finding an Amish recipe for oatmeal pie, we had to try it. The oats and sugar in the filling give this pie the flavor ...

And while parbaking might seem like an unnecessary step, it really helps achieve a perfectly crisp crust for custard pies. Here, we’ve rounded up 77 of our favorite pie recipes, offering all the ...

Roll out the larger piece of pastry to about 5mm thick on a lightly floured surface and cut out a circle (or oval or rectangle) that fits into a 1 litre/1¾ pint pie dish. Line the pie dish with ...

The best pie crusts are buttery, tender and flaky — all possible by learning just a few simple tricks. The best flaky pastry is made with a vodka pie crust recipe. But why put vodka in pie crust?

It first appeared in an old Amish cookbook called The ABCs of Paper Bag Cookery ... If you’d rather keep it simple, our Test Kitchen can recommend quality store-bought pie crusts, too. Prepare your ...

The filling will make or break your pie. A rich, full-flavoured gravy is a must, but the best flavour is a matter of personal preference. See below for recipes that have stood the test of time and ...

Megan Soll is an Associate Editorial Director for Food & Wine Commerce. She joined Dotdash Meredith in 2015 and has over 11 years of experience writing and editing food, entertainment, and ...

In his no-frills double-crust pie recipe, baker A.J. Perry creates an old-fashioned apple pie that exudes sweet-tart apples in a perfectly buttery crust. A touch of lemon enhances every gently ...

Whether you got here by searching for "things to do with sourdough starter" or "the best pie crust recipes," you're in the right place. Sourdough starter lends a satisfying tang to a run-of-the ...