Pepsin, however, is generally believed to hydrolyse the peptide bonds only, without exhibiting the esterase activity 1. This conclusion is based on observations which suggest that pepsin does not ...

The new Pepsin Digestibility Rotator from Glas-Col offers variable speed with end-over-end mixing action for a gentle slosh to rapid agitation. Driven by a continuous-duty motor, it can stand up ...

Hydrochloric acid converts pepsinogen into pepsin and breaks various nutrients apart from the food you eat. It also kills ...

This depends on the type of enzyme. The enzyme pepsin breaks down proteins in the acidic conditions of the stomach. Pepsin has an optimum of pH 2.5 and a working range of between pH 1-4.