Pecans are a versatile nut that can add a delightful crunch to both sweet and savory dishes. From rich desserts to savory ...

The recipes below are designed to be made ahead of time so that mornings are slower, with time to linger over tea or coffee and enjoy sweet moments with those you love.

Sticky-sweet pecan pie is a southern staple made with pecans, eggs and sugar. To riff on this holiday dessert classic, we love adding blueberries, chocolate, candied ginger or bourbon to the mix ...

Pecan pie is a classic Southern dessert with a sweet, caramelized filling. If you don't want to eat a whole pie in one sitting, you can freeze it.

Spice up your standard baked camerbert dish with this divine recipe ... Serve warm with the Chill and Pecan Baked Camembert. Twist it up - try spreading the pastry with chocolate and nut spread ...

6. Grease 9x12 pan and smooth the mixture in it 7. In a sauce pan put a stick of butter, half a cup of brown sugar, 1 teaspoon of vanilla, a little pancake syrup and maybe a little water Add a Few ...

Preheat the oven to 350°F. For the french toast: Grease a 9-by-13-inch baking dish with butter or nonstick spray. Cut the bread into 16 slices, about 1-inch thick. In a large bowl, mix together ...

delicious golden bread bowl topped with homemade cranberry sauce and a pecan and rosemary crumb is a whole other level of deliciousness. This spectacular dish is perfect for a special supper over ...

Okoboji resident Cyndee Dather joined Jacob in the KTIV Kitchen to make a Sweet Dreams Pecan Log perfect for your ... come to the KTIV station to make the dish on camera. The cookin‘ process ...