Heat the oven to 190C/180C fan/gas mark 5. Halve 8 pears from stem to base. You don’t need to core them, and leave the stalks intact if possible. Bake in the oven. It can take as much as an hour ...
This almond pear galette is sure to impress. Enjoy a vegan twist on the classic French tart known for it's rustic style.
Baked fruit makes a simple, elegant dessert. Firm but juicy pears are best, but with slow cooking, pears that are a little less than ripe will become meltingly delicious too. Turn the slow cooker ...
If you enjoy dates you will like the flavour of the date syrup in this recipe ... over the pears to coat them. Cover the dish tightly with foil and place in the oven. Bake for 30-45 minutes ...
Baked Pears with Berries, Honey, Walnuts & Blue Cheese When it comes to dishes that feel like a warm hug, baked pears ...
Pear And Pecan Salsa With Baked Nachos Recipe: Experience a delightful twist on snacking with this Pear and Pecan Salsa paired with crispy baked nachos. This refreshing salsa combines the natural ...
Add the red wine, sprinkle the sugar over the top of the pears, add the cinnamon, and bake for 45 minutes or until tender and the pears are nicely caramelized from the sugar. Spoon the caramelized ...
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Roasted Pears
These baked pears with blue cheese make an impressive yet simple appetizer for any occasion. Topped with crunchy pecans, a ...
If you are looking to switch up your snack game, this Pear and Pecan Salsa with crispy baked nachos is where it is at! The natural sweetness of juicy pears meets the rich, buttery crunch of pecans ...
Pears are normally sold hard as they bruise easily. They will ripen in a few days at room temperature, but turn woolly if over-ripe. Pears are served cooked or raw, but in either case toss in a ...
Pears are normally sold hard as they bruise easily. They will ripen in a few days at room temperature, but turn woolly if over-ripe. Pears are served cooked or raw, but in either case toss in a ...