Boil the kettle. Cut the lasagne sheets in half lengthways, then into two-centimetre strips, using a crinkle-cut knife, if you’ve got one. Trim the spring onions and finely chop with the ...
Remove from the oven and let the dish rest for 2–3 minutes before serving. Farfalle is the most suitable shape for this smoked salmon pasta bake, but you can use any pasta you have to hand.
With hot-smoked salmon, a splash of wine and a slosh of cream, this is not your average pasta and sauce. It's easy to make, however, and turns a desperate after-work dinner into something that ...
Learning to read the labels on smoked salmon will help you choose the best that you can afford. Whether sold loose at fish counters, or pre-packed in chiller cabinets, the same labelling ...
Add the smoked salmon, peas and chives, and half each of the fontina and the béchamel. Stir to combine. Preheat the grill to medium. Grease a round baking dish, 25cm diameter. Tip in the pasta ...
But this salmon and broccoli pasta recipe is as easy as pie to cook, with minimal ingredients and just four steps to follow. The recipe is courtesy of Justine Pattison, one of the UK's top cookery ...