or until melted. Stir in tomatoes; cook 1 min. DRAIN pasta. Add to ingredients in skillet. Stir in Parmesan and half the basil; top with shrimp and remaining basil. Serve with a crisp mixed green ...
Shrimp is a great source of protein, and the tomatoes and feta cheese add a ton of flavor. Serve as an appetizer or dinner. Either way, this will be one of your favorite shrimp recipes too.
Shrimp. Rum.: Caribbean Flavors ... Jamaica’s national fruit, cooked in tomato sauce and tossed with fettuccine. Today, the pasta dish has evolved into a cream-based pasta dish with dried ...
In a small bowl, whisk together tomato paste, capers, caper brine, water, ½ teaspoon salt and ¼ teaspoon pepper. Stir in shrimp, then transfer the shrimp and sauce to the bag with the orzo.
Place a pasta strainer inside the pot. In a large-size sauté pan, bring the wine to a boil and cook for 2 to 3 minutes, then add the heavy cream and return to a boil. Add the scallops ...