Tip in the pasta and cook for 9–11 minutes until done to your liking, adding the frozen peas for the final minute. Meanwhile, heat a knob of butter or splash of oil in a frying pan, add the ...

Take on Veganuary with a tasty food journey that will excite your taste buds. These vegan dinner recipes are so good, you ...

When the pasta is still a bit chewy, about three to four minutes before it finishes cooking, add the peas to the water and let the two boil together until the pasta is al dente and the peas are ...

Give pasta an earthy spin by using split peas for pasta e lenticchie or use ... for vegetarian lentil and mushroom BBQ ...

Add the pasta and cook for 10 minutes, stirring occasionally. Stir in the broccoli and peas and boil for a further 2 minutes, then drain in a colander and return to the pan. Add the crème ...

Use a pasta with hollows, such as a short tubular ... Cook, stirring, for about minute. Add the frozen peas to the pan, and cook for 5 minutes at medium heat, turning them over from time to ...