For a unique and healthy snack, turn parsley roots into delicious homemade chips. Simply thinly slice the roots with a ...

Parsley can be used in almost any savoury dish. It is especially good used in great quantities in fresh salads or in soups and sauces. Chop or shred it and mix with butter to melt over fish or to ...

Parsley and basil have different flavor profiles, but they go so well in many Italian dishes and recipes for tomato-based ...

An easy parsley sauce recipe to accompany fish or boiled ham. It's a classic British comfort food, quite mild and creamy, but when made with really fresh parsley it will taste amazing. Parsley can ...

Parsley is a popular herb used in cooking, from sauces and breads to soups and stews. Keeping this herb fresh can sometimes be tricky, but today we'll share some great tips to preserve it. Freezing: ...

Serve Mostly Parsley Tabbouleh with green olives and toasted lavash for a satisfying vegan meal. (Ashley Moyna Schwickert/For the Minnesota Star Tribune) ...

Now add the parsley leaves and blitz the whole thing ... John and Lisa have some cost effective ideas in their Christmas Kitchen with recipes that deliver on both value and taste.

Combine parsley and radishes or shallots in a medium bowl. Toss in red wine vinegar, olive oil and a pinch of salt. Taste and adjust seasonings as needed. Serve chops alongside the parsley salad.

In a medium mixing bowl, mix carrots, parsley and rinsed capers. Set aside. Make the dressing: Chop garlic, then finely mince along with a pinch of salt. In a small bowl, combine minced garlic ...