First make the panna cotta: Put the cream, sugar, dandelion coffee and salt into a saucepan. Bring the mixture to a simmer. Soften the gelatine sheets in a little water, drain well and add to the ...
Taryn Varricchio: On a relatively quiet street in New York, Caffè Panna is one of the newest ice cream shops to grace the city and combining classic Italian ice cream and coffee flavors into ...
Sink your spoon into these super smooth panna cotta recipes. The beauty lies in their silky texture, and the fact they can be prepared ahead of time and simply unmoulded when it’s time to serve. Our ...