This paneer shawarma roll uses paneer keema made with a host of spices and this mixture is further laced over the wheat bread and served with mayonnaise or cheese dip alongside. Take paneer and mash ...
Handi Paneer is one of those dishes that takes a dinner party up a notch. If you've ever craved that restaurant flavour but thought, "How do I even start?" Follow this recipe at home. 200 grams paneer ...
Grate half of the paneer using the coarse side of a cheese grater. Cut the remaining paneer into small 5mm/¼in cubes. Heat the oil in a large non-stick pan over a medium heat. Add the paneer ...
Season to taste, then add to a bowl along with the paneer cubes and peppers. Marinate for at least 20 minutes, but ideally a couple of hours. Preheat your grill to medium and place a wire rack ...
A classic Middle Eastern street food, shawarma is one of Dubai’s most popular dishes – despite not actually being a particularly traditional dish of the UAE. Shawarma originated somewhere in the ...
The inspections took place at Mujtaba Grills (East Marredpally), Shasha Shandar Shawarma (Paradise Metro ... Furthermore, perishable items, including paneer and meat, were not labelled with ...
Its response was a topping comprising Arab shawarma chicken, Indian grilled paneer cheese, Middle Eastern Za'atar herbs, and tahini sauce. And Dodo Pizza’s customers apparently cannot get enough ...
With over 60+ locations across Ontario and rapidly expanding, Lazeez Shawarma has become a household name for shawarma lovers, thanks to its high-quality ingredients, bold flavors, and friendly ...