The absolute biggest advantage diners have in pancake production is the flat-top griddle. You know ... The massive stove top ...

Add to the dry ingredients and stir, just to combine. If you like a thinner pancake add a little more milk. Heat your griddle over medium heat, coat with a thin amount of butter, add a 1/4 cup ...

It works best in an electric griddle, which gives an even ... before cooking the pancakes on the stove top. Once the batter is in the skillets on the stove, you'll need to move the pans around ...