Researchers at the University of Toronto have found that palmitic acid, one of the most common fats in human milk, meats, and dairy products, is made by the liver and sent to the developing brain when ...
Lederer, E., Pudles, J., Barbezat, S., and Trillat, J. J., Bull. Soc. Chim., France, 93 (1952). Lederer, E., Portelance, V., and Serck-Hanssen, K., Bull. Soc. Chim ...
Results of various animal and human studies suggest that palmitic acid (the main saturated fat in palm oil) from a plant source, such as palm oil, may have an insignificant effect on raising LDL and ...