Your seasonings can be rubbed on your ribeye with olive oil, salt, and pepper before the roast goes in the oven, which will infuse the crust of your beef with flavor and bring out stronger notes from ...
Preheat a grill to high. Preheat oven to 375 degrees. Thread meat onto 8 flame-resistant skewers and lightly brush with olive oil. Arrange peppers on a baking sheet and drizzle with 2 tablespoons ...
Combine the flour and chili powder on a large plate. Season the ribs with salt and pepper and dredge them in the flour mixture. Heat a stockpot or another tall, wide pot over medium heat.