And with an air fryer, you’re taking ”that [convection oven] quality and putting it in a really small contraption, which magnifies it times ten,” explains Ben Mims, cook, writer, and author ...
Contrary to its name, an air fryer doesn't actually "fry." "It's a mini-convection oven that cooks food by circulating hot air around it with a fan. This way, food is cooked by convection ...