A great salad dressing comes down to a tasty balance of tanginess, saltiness, and richness. The classic ratio for a French ...

It's about as simple as you can get, but this oil and vinegar dressing hits all ... to emulsify the ingredients so the ...

Combine olive oil, red wine vinegar, garlic, basil, oregano, and a few other pantry staples, shake them together, and you ...

Kathy Paterson presents 15 vinaigrettes and salad dressings ... the best oil you can, preferably an extra virgin olive oil and use a variety of vinegars such as apple cider vinegar, chardonnay ...

French dressing (aka vinaigrette) will transform anything from mixed salad ... vinegar, mustard, honey, a pinch of salt and some pepper into a bowl. Whisk until well combined. Gradually whisk in ...

So I was thrilled to see that over 600,000 of you, our dear Simply Recipes community, read (and hopefully made) the 1-Minute ...

make a basil vinaigrette by combining olive oil, champagne vinegar, crushed red pepper, garlic and basil leaves in a food processor—not only is this a delicious salad dressing, but it makes a ...

Forget gloppy mayonnaise - this German-style potato salad is ... 10ml of the olive oil in a pan and fry the shallot for a few minutes until soft and transparent. Add the vinegar.

These six green salad recipes are delicious, healthy, and packed with nutrients, keeping you full and energized all day.