Ahmedabad, the largest city in Gujarat, India, is not only renowned for its rich history and vibrant culture but also for its delectable and diverse culinary offerings. The city's famous foods are ...
Ahmedabad has a unique street food culture with a blend of modern items like cheesy sandwiches and traditional dishes like dal pakwan. Here are some Ahmedabad street foods you cannot miss: Try Manek ...
Authors should provide at the time of submission a short paragraph explaining why their work justifies urgent publication as a Communication. Ideally, a Full paper in Food & Function should follow ...
A 42-year-old Chandlodia resident filed a complaint with Sola police, alleging his old friend attacked him with a rod following a dispute over non-vegetarian food. The incident occurred at an ...
Ahmedabad: From Oct 6 to 19, the health department of Ahmedabad Municipal Corporation inspected 435 food units in the city. Notices were issued to 148 food units for violations, including ...
It's the 21st century and "junk food" has gone global. For better or for worse (mostly worse), junk food is now available all over the world. We see it most everywhere we go -- in grocery and ...
Pumpkins hog the limelight in October, but don't forget less showy seasonal fare. Celebrate the game season with slow-cooked pheasant, wild mushrooms and hearty root vegetables.
“Most foods are processed in some way, for example to enable preservation”, says Huntriss, “but the term ‘ultra-processed’ refers to foods that often have a long ingredients ...
False banana offers hope for warming world Lab-grown meat 'good for planet and health' Fossilised berry clue to plant evolution Climate change is increasing the risk of severe 'food shocks' where ...
A research team led by the Leibniz-Institute for Food Systems Biology at the Technical University of Munich has now developed a new ...
High intake of foods like refined carbohydrates, processed meats, and alcohol can lead to inflammation. Chronic inflammation increases your risk of metabolic disorders and cardiovascular disease.
From conflict to climate change, our food is under pressure like never before. Amanda Little meets farmers on three continents trying to rise to the challenge. Watch now Can food production help ...