Discover the 7 Oaxaca moles — the most authentic Oaxaca food of them all! From mole negro (black mole) to mole colorado (red ...

He is internationally recognised for his efforts to bring Oaxacan cuisine to the world, and is the author of the award-winning cookbook The Food of Oaxaca: Recipes and Stories from Mexico’s ...

And you have plenty to choose from in this list of best, traditional cooking classes in Oaxaca that are sure to make your ...

Featuring three types of cheese, pulled pork, and a plethora of fresh toppings and dips, this nacho recipe isn't playing ...

We love some of the traditional recipes such as Oaxaca’s famous Mole and fried fish tacos from coastal Baja which are full of flavour and highly authentic. It also has a very useful section on ...