After finding an Amish recipe for oatmeal pie, we had to try it. The oats and sugar in the filling give this pie the flavor and texture of pecan pie, but with no nuts. It's delicious! Prep ...

These Oatmeal Creme Pie Cake Pops are so irresistibly good, you won’t be able to eat just one! Made with everyone’s favorite ...

Whisk first 5 ingredients (through vanilla) together in mixing bowl. In separate bowl combine pumpkin pie spice, salt, oats and oat bran. Pour liquid ingredients into dry and stir until well combined.

Sift flour into the bowl of a food processor (if using a cup measure, spoon into the cup and level with a knife before sifting). Add oats, cocoa, dried apples, salt, nutmeg, ginger, and cinnamon ...

Give everything a quick stir, cover, and cook on low for 7 hours. Give the oatmeal a good stir, spoon into bowls and serve warm with toppings of your choice. Notes: Oatmeal can be refrigerated in ...