Oats rolled in honey and coconut and baked crisp. Place on lightly greased baking sheets, leaving enough room for spreading whilst baking the biscuits. 5. Bake in a preheated oven at 170 C / 325 F, ...
These oat cookies are super simple to make, with just five ingredients – but add raisins for extra chewiness if you like. A great addition to the kids’ lunch box, or treat yourself for elevenses.
Melt the butter, add the golden syrup and pure vanilla essence, stir in the caster sugar and oatmeal and mix well. Spread into a large Swiss roll tin and bake in a preheated moderate oven ...
These vegan oatmeal and raisin cookies are quick to make for a snack emergency. They are the perfect balance of chewy in the centre and crisp at the edges. Each cookie provides 103 kcal ...
No matter how you bake them, oatmeal cookies are delicious with either chocolate chips or raisins. To mix up the flavor of these classic cookies, we love improvising with dried cranberries ...
scoop dough onto 2 parchment-lined baking sheets, spacing 2" apart. Bake cookies, rotating trays top to bottom halfway through, until golden brown and edges are set, 10 to 12 minutes. Let cool 5 ...