A newly formed institute at Purdue University is offering training and development support to agriculture producers with novel food and beverage product ideas. The new Institute for Food Product ...
The world needs healthy and safe food products and ingredients manufactured on a large scale. New food products pose challenging and exciting process design problems that you can help solve. Every day ...
This program prepares undergraduate students to design and launch a new food product or concept from initial consumer research and conceptualization, through the development and testing of a value ...